Separate

**Dear Epic Fail Blog,** **Today I was unpacking the bags from Giant, and left the meat, vegetables, and fruits on the counter, to get them ready for lunch. I cut the chicken to put in the oven, and then moved on to the vegetables to steam on the stove, cutting the broccili, carrots, and squash. Last, I cut the vegetables with the same knife. to make my fruit salad. That night my family wasn't feeling to well. They had abdominal pain, diarrhea, and vomitting. What happened?** **Sincerely.** **Betty White of CA** ** **Dear Betty,** ** ** **It's obvious that that you didn't do anything to prevent cross contamination. The signs of cross contamination include your families symptoms, so my suggestion is that you never cook again.** **